別天地 銀座 BETTENCHI GINZA

The aroma rising from the steam will whet your appetite, and this elegant shabu-shabu allows you to fully enjoy the melting fat and delicate flavor of carefully selected Wagyu beef.

The five kinds of sashimi, made with carefully selected seasonal seafood, are appealing, with the aroma of the sea that rises the moment the knife is cut into them, and the delicious flavor that melts in your mouth.

The moment you open the lid, the aroma of the sea rises with the steam and the colorful seasonal fish appears, making this a dish you can enjoy in luxury.

Melting Wagyu beef yukke is layered with plenty of chopped green onions, allowing you to enjoy the rich flavor and aroma that spreads across your tongue, along with the soft, wafting aroma.

This exquisite dish is made from extremely fresh tuna, carefully sliced and melts in your mouth with a smooth texture and rich flavor.

This exquisite dish is made from fatty medium-fatty tuna, carefully sliced into pieces, and offers a delicious, moist texture that melts in your mouth.

Fatty salmon is carefully thinly sliced, allowing you to enjoy its soft texture that melts in your mouth and its rich flavor.

Enjoy the firm flesh of the amberjack with its refined fat, served with a refreshing chill.

Enjoy fresh octopus with just the right texture and delicious flavor, along with a cool, refreshing taste.

The pounded cucumber, finished with fragrant sesame oil and salt sauce, is a superb dish that adds a refreshing crispness to any drinking party.

Smoked quail eggs, with a subtle hint of fragrant smoke, are an elegant dish with a moist texture and deep flavor.

The fragrantly grilled chicken skin is mixed with refreshing ponzu sauce, creating an elegant dish with a delicious flavor that spreads throughout your mouth and a just the right amount of elasticity.

This three-piece sake and snack platter is made with carefully selected seasonal ingredients, highlighting each dish's flavor. It is colorfully presented and is an elegant dish that will leave you savory with a delicious taste that spreads throughout your mouth.

This elegant dish features the crunchy texture of shark cartilage and the soft fragrance of refreshing plum, with just the right amount of acidity and umami spreading throughout your mouth.

The delicious flavor of the chewy octopus and the refreshing aroma of wasabi combine to create a refined taste with a pleasant tingling sensation in the nose.

The rich cream cheese and flavorful tuna sake kasu melt together, creating a melt-in-your-mouth flavor and a mellow aroma.

This dish is made with carefully prepared colorful seasonal vegetables, and the fresh texture and refreshing flavor fills your mouth.This is a masterpiece that stands out for its freshness.

This dish is made with fresh seafood and colorful vegetables, and is light on the palate, highlighting the delicious flavor of the ingredients.You can enjoy the fresh texture.

The tender Wagyu beef and smooth potatoes are perfectly combined in this elegant dish, which melts in your mouth.A rich flavor spreads throughout your mouth.

These potatoes are crispy on the outside and soft and fluffy on the inside, with an elegant taste that brings out the flavor of the ingredients.

The outside is crispy and fragrant, while the inside is moist and juicy, with a refined flavor that spreads throughout the mouth.

This chawanmushi has a smooth texture and captures the flavor of the elegant dashi stock.This carefully steamed dish has a gentle aroma that will soothe your soul, while the flavors of the ingredients quietly spread throughout your mouth.

The smooth vanilla ice cream blends with just the right amount of saltiness, creating an elegant taste that melts in your mouth.This is a dish that stands out for its coldness.